Justyna Sekunda

Known online as Sekunda w Kuchni, Justyna Sekunda is a pastry chef with a passion fueled by determination and a love for sweets and people. Her work is not only about creating delicious cakes and individual portions but, above all, about creating memories and smiles on her clients’ faces. She has enhanced her culinary experience by working with renowned world-class pastry chefs such as Ksenia Penkina, Gregory Doyen, Damien Wager, Ramon Morato, and Dinara Kasko.

She collaborates with pastry chefs at an international level, organizing training sessions for Polish pastry chefs and jointly introducing new trends to the Polish market. In her work, she strives to capture the magical power of desserts, which can transform a day for the better.