Dietary catering – knowledge from A to Z

10:00 - 17:00 - Conference Room C

“Dietary Catering – Knowledge from A to Z” is an Education and Training programme dedicated to the subject of how the Dietary Catering market works.

The programme will be presented in the form of a debate and is aimed at investors who are just starting to think about investing in the Dietary Catering business, as well as those who have already started their market adventure.

During the several-part debate, we will try to discuss and introduce the following topics:

  1. PLANNING A CATERING INVESTMENT THE MOST IMPORTANT ISSUES (HOW NOT TO BE SURPRISED)
  2. THE MOST COMMON MISTAKES AND PITFALLS IN RUNNING A DIETARY CATERING BUSINESS
  3. HOW TO STAY COMPETITIVE IN TIMES OF CRISIS

In between the debates, lectures will be presented on novelties and solutions in the meal box and dietary catering market (equipment, software, logistics and different forms of employee employment).

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